sweet and sour spareribs
I ate once at my relatives' house, but I didn't eat enough to learn and do it again!
Food Ingredients
ribs right amount
Step
1
Chops with scallion and ginger cooking wine
2
Add oil to the pan and stir-fry the spareribs in sugar color under low heat
3
Pour in sweet and sour sauce

sweet and sour juice]
One spoonful of cooking wine, two spoonfuls of raw smoke, one spoonful of old smoke, two spoonfuls of white sugar, three spoonfuls of mature vinegar
4
Add scallion and ginger, add water and simmer over low heat for 1 hour
5
Sprinkle some white sesame seeds after the big fire juice
6
Can be loaded
7
Have a taste
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