[How to make garlic-flavored black pepper beef grains delicious to lick the plate, and how to make garlic-flavored black pepper beef grains delicious to lick the plate]

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The garlic and black pepper beef grains that are delicious to lick the plate.

Beef grains are fresh and tender, and the juice is full of garlic flavor. One bite at a time is super enjoyable ^_^

Food Ingredients

Beef Tenderloin 300g

Garlic 3

Raw smoke 2 scoops

corn starch 1 scoop

white sugar 1 scoop

Garlic flap

Salt grams

cooking wine 1 scoop

Butter 1 block

edible oil right amount

black pepper right amount

Step

Cut beef tenderloin into small pieces, add 1 spoon of cooking wine, 2 spoons of soy sauce, 1 spoon of corn starch, 1 spoon of edible oil, 1 spoon of black pepper powder and white sugar, and marinate for 30 minutes

Pour oil into the pan, add garlic grains, fry until golden brown, then add pickled beef grains and stir fry until yellowish on both sides

Put a piece of butter into the pan to melt, add garlic and beef, stir-fry, add 1 spoon of oyster sauce and a proper amount of black pepper to stir-fry.