Bo Yue Ping for Edition Mustard Shrimp Ball
The king's way to save money is to eat dishes that are delicious and expensive, go home and cook them quickly, eat as many balls as you want, let go, and be not afraid to pay the bill!
Food Ingredients
Black Tiger Shrimp 7 only
Lemon Juice A little
White pepper powder right amount
Salt right amount
Starch right amount
Egg yolk 1
Mustard A little
Salad Dressing 2 scoops
Step
1
Buy the bigger black tiger shrimp, remove the head and shell, open the back and remove the shrimp line, add egg yolk, white pepper, salt and lemon juice, and marinate for about 30 minutes (put in the refrigerator)
2
And then make the mustard, the salad dressing I use and the mustard.
3
I use about this ratio. If you like mustard with a heavier flavor, put more and mix it evenly with chopsticks.
4
Take out the marinated shrimp and wrap them in starch on both sides.
5
From the oil pan, fried shrimp
6
Fried shrimp wrapped in mustard sauce
7
Tray
8
Is it a super hard dish?
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