Cut the taro purple potato into slices and steam it in a steamer, put it in a meat stuffing machine, add butter, sugar and light cream while it is hot, beat it evenly and leave it cool (if it is thin, put it in a pan and stir-fry it) and put it in a piping bag for later use.
Put all the ingredients of the egg milk liquid into a container, mix well, and sieve for 3 times.
First squeeze a layer of taro paste filling into the cup, then pour in the egg milk.
Ah.❗The baked milk with taro paste is really delicious regardless of people's lives.🔥
Following the trend, I made taro paste baked milk for the children.❗I didn't expect it to be huge.... Delicious❗❗❗The roasted egg milk with rich milk flavor and sweet and delicate taro paste are perfectly matched. It is really going to be confused by the fragrance [two hearts R][two hearts R][two hearts R]o who hasn't eaten yet, arrange it quickly [party R][party R][party R]
Food Ingredients
Taro Mud Stuffing:
Lipu Taro
650g
purple sweet potato
200g
white sugar
65g
Butter
50g
light cream
65g
Egg milk liquid:
whole egg
Two
Egg yolk
8
light cream
360g
Milk
420g
condensed milk
60g
white sugar
60g
Step
1
2
First squeeze a layer of taro paste filling into the cup, then pour in the egg milk. Put it in a preheated oven and bake at 180 degrees for 15 minutes. Turn 200 and bake for 15 to 20 minutes.
3
After observing the coloring effect, it is good to have caramel spots on the surface.
4
The rich and silky roasted milk is ready.
5
It's not enough to eat three at a time.😋
about
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Ah.❗The baked milk with taro paste is really delicious regardless of people's lives.🔥