Ins style bouquet cake whipped cream can do it too
Food Ingredients
6 inch cake 1
whipped cream about 600 grams
Russian flower mouth No. 4, 1
leaf flower mouth 1
Step
1
6 inch cake, sandwich 2 layers. Do foundation plastering
2
Apply another layer
3
Whip the cream, not too soft. Pink whipped cream. Russian flower mouth no. 4
4
surround the mousse
5
Green whipped cream, leaves flower mouth squeeze leaves
6
Surrounded by Sydney paper, or nice wrapping paper. Tie a beautiful ribbon
7
Stick some gold foil, and finally adjust the position of the paper.
Done.
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